SOUP KITCHEN TEAM ASSIGNMENTS

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SOUP KITCHEN TEAM ASSIGNMENTS DATE MEAT LOAF SET UP SERVER CLEAN UP TEAM LEADER TELE COMM May 07 1 1 Girl Scouts (20872) 3 Lori/Dale/Joe Stuart May 14 2 2 St. Marks Middle School 4 Sally/Dale/Joe Imogene May 28 3 3 4 1 Dale/Joe Leslie June 04 4 4 1 2 Dale/Joe Sandra June 11 1 1 St. Mark s Youth Group 3 Dave/Dale/Joe Stuart June 25 2 2 2 4 Dale/Joe Imogene July 02 3 3 3 1 Dale/Joe Barbara July 09 4 4 4 2 Dale/Joe Sandra July 23 1 1 1 3 Joe Stuart July 30 2 2 2 4 Dale/Joe Imogene Team Leaders Telephone Numbers Dale George 622-1356 Work 624-3253 David Stankiewics 622-0956 (Youth Director) Joe Moaba 401-1566 Alesia Hoy 622-1504 (St. Mark s Middle School) Lori Dunham 704-8111 (St. Mark s Middle School) Sally Lubeck 818-9473 (St. Mark s Middle School) Telephone Committee Stuart Babcock 626-5678 Barbara Flood 625-8848 Imogene Kelleher 493-7088 Sandra Newstead 558-5590 Purchasing Dale George 622-1356

MEAT LOAF COOKS (PLEASE HAVE MEAT LOAF AT ST. MARK S CHURCH OFFICE BY 1:00 P.M.) TEAM 1 TEAM 3 Michele Aslanian 624-5426 Liz Allred 622-1165 Jane Decker 691-3996 Judy Tatoul 624-0435 Liz Cruise 694-6913 Lisa Johansen 624-9443 Sally Snayberger 339-5685 Sandy Davis 799-5791 Linda Duhy 694-0101 Jim & Mary Pearsall 799-5508 Karen McCann 625-4349 Norma Kaywell 775-3652 Lynne Mullins 627-1082 Michele Eassa 630-9273 Charlotte Pelton 627-0907 Ros Warren 627-2303 Frances Sewell 622-2138 Jennifer Freites 290-9969 Liz Wagner 799-6072 Paulette Johnson 628-6408 Diane Moaba 507-5555 Kathy Ehinger 881-5710 Kelly Starling 301-1414 Christine Ayres 635-9468 Elizabeth Layton 626-9338 Cathy Neal 626-6405 TEAM 2 TEAM 4 Imogene Kelleher 493-7088 Jo Wiley 627-1094 Alice Wheeler 622-4714 Jane Rollins 622-9344 Marianne Powers 625-3780 Roberta Yackira 478-4943 Rena Williams 758-1825 Kathleen Bordeleau 625-3529 Sally Carney 746-8892 Judy Brubaker 575-3020 Greg Frantz 622-1178 Irene Turton 694-2379 Nina Hutchinson 622-4330 Diane Tice 630-3909 Laura Silagy 624-7018 Jane Church 625-9672 Mary Jo Higgins 863-8467 Lydia Courtemanche 627-4287 Ashley Busse 232-9668 Rita Colanero 630-2829 Wendy Dunlop 355-5249 Barbara Flood 625-8848 Ann McKenna 772-233-8848 Jane Nunn 694-1130 Julie Kulwicki 358-4056 Ana Kugarte 371-3146 You can switch with someone from another team.

SERVERS (PLEASE BE AT ST. GEORGE S BY 5:00 P.M.) TEAM # TEAM # 1 Susan McClellan 842-6688 2 Julie Poos 222-0601 Ed & Linda Duhy 694-0101 Susan Sperry 626-2232 Jan Cook 627-1199 Susan King 627-1428 Irene Turton 694-2379 Marianne & Max Bodden 772-6787 Kim McBee 768-9784 Nicole Hurst 309-0381 Ed Pigott & Deb Heggie 443-812-9497 Denise Jaegers 512-8409 Victoria Brialmont 626-2458 Margaret Hoben 630-5009 Chuck & Mary 429-8412 Jane Ahearn 842-8598 Schanamann Ann Durden 859-5495 3 Ned Tenney & 502-0836 4 Preeti Cornwell 906-7036 Ken Nicholiai Michelle Sylvester 301-3818 Gary Adkin 627-8169 Linda Prinz 626-7517 Scott & Gail Ladd 746-9687 Tim Turpen 310-1657 Sandy Davis 799-5791 Grace Stephens 503-0186 Bonnie Peters 858-444-6082 Ralph Donabed 617-899-3714 Cathy Hall 932-5171 Rosie Dudek 848-2540 Dawn Rofrano & Karen 309-0079 Wicks Tenchi & Kai Reifschneider 889-3645 Missy McCloskey 676-0777 Substitutes** Lisa Desouki 255-5123 Stephanie Cassatly 747-5769 Rhonda Clinton 848-1610 Tiffany Abner 541-3932 **You can also switch with someone from another team

SET-UP (PLEASE BE AT ST. GEORGE S BY 3:45 P.M.) TEAM # 1 Bill Madows & 842-6652 3 Doris Ann George 624-4683 Margaret Boehm Dave Tice 630-3909 Jan Wilkins 625-6577 Barbara Giambalvo 845-6243 Barbara Mangano 691-5111 Laurie LaBonte 622-5550 Mattie Bott 691-5107 2 Jon Tuttle 629-5136 4 Dick Clark 744-6645 Sandy & Sally Brown 624-3293 Bradley & Lauren Ayres 254-8299 Harold Macariola 707-2283 Jane Nunn 694-1130 Subs*: Eva Dudek 622-7305 *You can also switch with someone from another team. TEAM # 1 Mary Rose Stevenson 358-5675 Mike Dixon 262-4225 CLEAN-UP (PLEASE BE AT ST. GEORGE S BY 6:00 P.M.) 2 Jeanne Murphy 459-6819 3 Susan Wood 310-4886 4 Alice Janson 748-6413 Lisa Desouki 255-5123

Dear Soup Kitchen Volunteer: Attached is your soup kitchen schedule. We urge you to mark your calendar so you will not forget. Please LOCATE A SUBSTITUTE when you cannot be at the soup kitchen as scheduled. If you cannot find a replacement, please notify Dale George at 622-1356 prior to the Thursday scheduled. * Meat Loaf donors: Please have the baked meat loaf (large enough to serve 10 people and wrapped in aluminum foil) in the Church Office by 1:00 p.m. on the Thursday you are assigned. The meat loaf can be delivered to the Church Office earlier in the week if that is more convenient. Arrival times at St. George s are as follows: Set-up and cooks Servers Clean-up Crew 3:00 to 3:45 p.m. 5:00 p.m. or as soon as possible 6:00 p.m. or as soon as possible St. George s Episcopal Church is located at 21 West 22nd Street, Riviera Beach. We thank you for your support in this great ministry. Those we serve continue to be grateful. Sincerely, **Meatloaf Cooks** A. DALE GEORGE Please mark your meat packages on the outside with the date it is due if you place it in the freezer. Attachments

Please READ! THANK YOU! WE ARE PROUD TO BE IN OUR 24 th YEAR OF THIS GREAT MINISTRY. WE HAVE FED OVER 201,300 MEALS. THIS COULDN T BE DONE WITHOUT YOU WONDERFUL VOLUNTEERS. GOD BLESS YOU! PLEASE MARK YOUR CALENDAR AND IF YOU CAN T KEEP YOUR COMMITMENT PLEASE SWITCH WITH A MEMBER FROM ANOTHER TEAM. WE APPRECIATE YOUR SUPPORT AND THANK YOU FOR HELPING OTHERS THAT ARE LESS FORTUNATE. Matthew 25:44 & 45 They also will answer, Lord when did we see you hungry or thirsty or a stranger and needing clothes or sick or in prison and did not help you? He will reply, I tell you the truth whatever you did not do for one of the least of these you did not do for me.