THE UPSTART Volume No. 9, Issue No.2 - February Edition Hours of Operation LODGE OFFICERS Exalted Ruler Kenneth Staten Leading Knight June Tackus Loyal Knight Peter Bradanese Lecturing Knight Dennis G. Claffey, PER Secretary Erik Witham, PER Treasurer Scott Tackus Tiler Brett Somers Esquire Stephen Del Rosso Chaplain Richard Haugh Inner Guard Nick Watts BOARD OF TRUSTEES Five Year Jim Shaw Four Year John Lyons Three Year Michael Perleoni, PER Two Year Raymond Senechal One Year William Wolfe, PER Exalted Ruler s Message Normally January can be a very quiet month for our Lodge. However, we recently held a Game Dinner. Thank you to all who helped make this event a success with special thanks to Dave Poulin for donating all of the venison and to Jim Shaw for the Buffalo. I understand a select few members have taken it upon themselves to begin Friday Night dinners again. I'm not sure if they're putting anything specific together, but I would like to invite you to contact the Lodge weekly to check on the menu and possibly attend one of these great dinners. These dinners are a great chance to take the family for an inexpensive evening out. This month the Lodge honors our Past Exalted Rulers (PERs). A small dinner will be provided and then they will be installing another big class on February 11th. If you plan on attending you will need to contact the Lodge. Additionally that same evening nominations of Officers will take place; all members in good standing may be nominated. Looking forward to March, we will be presenting a five year revision to our Lodge By-Laws per GL Statues. These will be sent out to all members with their annual dues notices, so please pay close attention to the changes within the by-laws and the discussion and voting date. We recently received two donations from the N-SSA in the amount of $250 each. For those that don t know, we have several members who belong to this organization and take part in the Mon. Thurs. 4 PM Close Friday 3 PM Close Saturday 12 PM Close Sunday 12 PM Close Permittee: Lee Littlefield http://elks2202.org black powder shoots hosted at our Lodge over the summer. Finally, the annual Food Drive was not as successful as in years past, but I would like to thank all that donated. Member Scott Tackus has offered to bring the donations to the Glastonbury Food & Fuel Bank. Additionally, thanks to everyone who gave to the Care Packages for Troops. These items will soon be heading overseas. Elk of the Month William Wolfe, PER Thanks to Bill s continued dedication, the Trap Shoot is available every Sunday to members and the general public. Fraternally, Ken Staten Exalted Ruler
CHARITY JUSTICE BROTHERLY LOVE FIDELITY From the Secretary s Desk At the last GL Convention we received notification that our Grand Lodge Fees will increase for the coming Lodge year. In accordance with Glastonbury Lodge No. 2202 By- Laws, when you receive your dues notice in the coming weeks, you ll see that each regular member will pay $103.90 This is broken down in the following manner: Lodge Dues: $88.00 Grand Lodge Fees: $14.00 State Assoc. Fees: $1.90 Please Remit: $103.90 For each Life Member the total will be $40.90 This is broken down in the following manner: Grand Lodge Fees: $14.00 House Committee News As the ER mentioned, we are trying to get Friday Night dinners to be a recurring event. If you are interested in helping the HC, please contact the ER. February 1st is the date for this year s Super Bowl. Why not stop by and watch the game on our fabulous 40 HD TV s in the bar or the 60 big screen TV in the lounge? February 2nd is Groundhog Day; at press time the drink State Assoc. Fees: $1.90 LM Admin Dues:$25.00 Please Remit: $40.90 For those 25 members still delinquent you will soon be receiving a letter serving as your final notice per GL Statues letting you know that you will be dropped from our rolls. Reminder - If you change your address, change your email, or do not receive the Upstart via email please inform me ASAP. Finally, if any member has a contact for member Walter Korner, please let me know. Erik Witham, PER Secretary specials have not been selected. February 15th is the start of the NASCAR season with the running of the Daytona 500. That same day we will also host the banquet for last year s NASCAR Pool participants; details will be posted at the bar. On March 14th we will be having a St. Pats Dinner - more details within this issue. As always we thank you for your continued support! Propositions For Membership The following members have a birthday within the month of February. Remember, it is the House Committee s policy to provide a birthday drink to each member on their birthday. Name Day Philip Caouette 1 Shawn Martin 1 Dalton Strom 1 Thomas Bassell 2 David Lafreniere, Jr. 2 Charles Pethigal 2 Alfred Cecchini 3 Steve Clow 4 Stephen R. Jones 4 Brian Messier 5 Gary J. Payne 7 H. Patrick Campbell 8 Fred Joslin 10 Daniel King 10 David Simoes 10 Thomas Herzog 11 Robert Liberator 11 Edmond Cassetti 13 Erwin Hyson Jr. 13 Roger J. Smyth 13 Leverett Weir 14 Francis E. Clarke 16 Robert Hauserman 16 Daniel R. Franzen 17 Americo Volpe 18 Ryan Bowler 19 Steven Ciszewski 20 Chris Tornaquandizi 21 Kristen Kataja 22 Michael Rappaport 22 Michael Smithwick 22 Walter Cusson 23 Franklin W. Eichacker 24 Mark Van Heuverzwyn 24 Paul F. Persson, PER 28 Robert Spear 28 James P. Sponzo 29 The Secretary s Office has received an application on the following individuals, read their names on the floor of our Lodge, and have forwarded them to the Investigation Committee for further processing. In accordance with Grand Lodge Statutes, any member knowing why any of these candidates should not be duly elected to membership, should notify a member of the Investigation Committee or one of the Lodge Officers. Each will be balloted on during a regularly scheduled meeting. Name Proposer Residence Occupation Michael LaTorre James Zocco Manchester, CT Driver George Carter Darren Cecchini Middelfield, CT Tattoo Artist Jon Elliott Darren Cecchini Middelfield, CT Artist
CHECK US OUT ON THE WEB! - ELKS2202.ORG Sunday Breakfast News Wow! With all the snow this winter (it's a lot to me, I can't stand the white stuff), does anyone remember January 18th? Well, if you don't, that Sunday we woke up to a storm and some of us considered canceling, but NO, we didn't need to! We still had some 40 members and their family support us yet again. I know we can't do it without the members and their families supporting us, but I also can't do it without the help of the following members and their families: Dave & Jodi Poulin, Mike Dondi, Martin Saindon, Erik Fettig, Bruce Lester, Mark Curtin, Doug Beeghly. PER, and Pancake/French Toast Chef Extraordinaire Louise Beeghly! Thank you! Our next breakfast will be on February 1st & 15th. Chef Dennis G. Claffey, PER PER Association Message Over the past few months we have begun to work with our Exalted Ruler to prepare him for the end of the year. Although many may think this would be an easy task, the end of the year can be as important for the Exalted Ruler as it is at the beginning of the year. Speaking of the beginning of the Lodge Year, several of the current PERs are assisting current members as their interest grows to become an officer. Unfortunately, we may not see enough members get involved again this year, which will require some of the Past Exalted Rulers to step in to fill chairs. Although our Lodge is rich in volunteers, or running several of the committees, it is vital for some to consider making the next step. Remember, any member in good standing is eligible for nomination to become an officer. With that being said, the meeting of February 11th is the nomination of officers. The editors of the Upstart (two PER s!) would like to offer this monthly message to any other PER s who may have some words of wisdom to offer to the Lodge Membership. GLASTONBURY VETERINARY RY HOSPITAL LLC 121 Pratt St.(860) 633-3588 MARLBOROUGH BIRD AND ANIMAL HOSPITAL 21 South Main St. (860) 295-1595 WILLIAM KEISH, D.V.M., LAURA PAMPREEN, D.V.M. SEAN PAMPREEN, D.V.M. Complete medical and surgical care for companion animals and exotics Boarding in Marlborough Vaccines & Preventive Care Diagnostic & Clinical Services Dental Services Boarding Grooming Emergency Service Pick Up & Delivery House Calls
ELKS CARE ELKS SHARE Range Committee News As we start the new year, I feel that it is important to recognize the work of the members who make up the Range Committee, run events, handle the trap shoot on a weekly basis and perhaps most importantly, quietly maintain the range. Perhaps this year, if you are a shooter and use the facility, you could offer to help with a project, run an event, attend a RC meeting or support one of our functions that funds maintenance and improvements. So, thank you to all who helped out this past year for your hard work and commitment to our lodge. There are too many people to mention and I will leave someone out if I try to name them all. The Sunday trap shoot continues to go well. From the numbers Bill Wolfe, PER, reports, attendance seems to be up. That's great news! Take a ride up on Sunday morning and bring a guest. Trap shoots are open to the public. On Saturday, March 7, 2009, the RC will host the fifth annual Antique Arms Show in the hall, from 9-3. We could use more help to make the event happen. If you're interested please contact me at 729.9390. If you can't help, please consider attending. It's a fun event and your $3 admission fee and the hot dog and fries that you buy go a long way to helping us meet our yearly budget. possible. We had a few dry funs in the fall and it's a lot of fun. I think that this event will really take off, but we need shooters to participate, so please consider giving this new event a try. Dates and times are forthcoming. At our lodge meeting of January 14, 2009, range rules were voted on and approved by the membership. All new members will be given a copy of these rules. It is the responsibility of the members to know the rules. If you are on the range and others are shooting that you do not know, please show them your card and ask to see theirs. If they do not have a current membership card, or are not accompanied by a member who does, ask them to leave. The combination to the gate is being changed more frequently now. Plan on checking in at the bar to get the new combination. The range is looking great! Let's keep it that way by policing ourselves. Don't make others pick up your shot up target material. Let's all have a safe and enjoyable 2009 at the range. Please come to a RC meeting on the third Thursday of each month Shoot Straight. Safety First. Dave Holmes Sick & Visiting If you know of any member, who may not be doing well, please contact the Lodge at (860) 633-2651 or elks2202@elks2202.org Niles Brooks - Buckingham Estates Arthur Carlson - Haven Health Carl Schillinger - Home Paul Raffa - Home Doug Kehl - Home I NDOOR W INTER B OAT S TORAGE Manchester, CT Call Bill Wolfe for rates Leave a message (860) 649-9340 Member Don Orend is working diligently on the details of a new event to start this spring. It's called STICK BUST! Wooden blocks are placed on a table and, with handguns of different classifications, one tries to knock the sticks off the table as quickly as
NEVER CRITICIZE A VOLUNTEER The official publication of the Glastonbury Lodge of Elks No. 2202 Please have all material for this publication in the hands of the publisher no later than the 15th of the preceding month. Articles may be left with the Secretary at the Lodge, or emailed to: elks2202@elks2202.org Subject: Upstart Upcoming Events February 1st - Sunday Breakfast 9-11am 4th - House Committee Meeting 7pm 11th - PER Night/Initiation 7pm 14th - St. Valentines Day! 15th - Sunday Breakfast 9-11am 16th - Presidents Day! 19th - Range Committee Meeting 7pm 25th - Lodge Meeting 7pm March 1st - Sunday Breakfast 9-11am 4th - House Committee Meeting 7pm 7th - Antique Arms Show 9am - 3pm 8th - Daylight Savings Begins 11th - Lodge Meeting 7pm 14th - St. Pats Dinner 7pm 17th - St. Patrick's Day! 19th - Range Committee Meeting 7pm 20th - First Day of Spring! 25th - Lodge Meeting 7pm GLASTONBURY LODGE NO. 2202 98 WOODLAND STREET PO BOX 308 SOUTH GLASTONBURY, CT 06073